Rich, buttery, dense yet incredibly moist – a true classic that never fails
🕒 Prep Time
15 minutes
🔥 Bake Time
70–80 minutes
🍰 Servings
10–12 slices
🧾 Ingredients
- 1½ cups (340 g) unsalted butter, softened
- 8 oz (225 g) cream cheese, softened
- 3 cups granulated sugar
- 6 large eggs, room temperature
- 3 cups all-purpose flour
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
