Blueberry Cheesecake Stuffed French Toast

🧁 Step 1: Make cheesecake filling

• In a bowl, mix:
  • Cream cheese
  • Sugar
  • Vanilla
• Mix until smooth and creamy

🫐 Step 2: Assemble sandwiches

• Spread cheesecake mixture on one slice of bread
• Add blueberries on top
• Cover with another slice to make a sandwich
• Repeat for all

🥛 Step 3: Prepare egg mixture

• In a bowl, whisk:
  • Eggs
  • Milk
  • Sugar
  • Vanilla
  • Cinnamon

🍞 Step 4: Dip

• Dip each sandwich into egg mixture
• Let it soak for a few seconds on each side

🔥 Step 5: Cook

• Heat butter in a pan over medium heat
• Cook sandwiches 3–4 minutes per side until golden brown

🍯 Step 6: Serve

• Dust with powdered sugar
• Drizzle with syrup or honey
• Top with extra blueberries

💡 Pro Tips

• Use thick bread (like brioche) for best results
• Don’t soak too long or bread may break
• Cook on medium heat so inside warms without burning

😍 Optional Variations

• Strawberry version 🍓
• Chocolate chip cheesecake 🍫
• Savory twist: skip sugar, add cream cheese + herbs